PEIXE (FISH)

Bacalhau a Sunset
barbecued codfish with baked red bliss potatoes, onion, garlic,
and olive oil.

Bacalhau Assado a Sacavem
barbecued codfish with a green pepper and onion salad.

Bacalhau Cozido
boiled codfish with vegetables and boiled potatoes.

Bacalhau a Escondidinho
codfish roasted in a tomato, onion, and pepper sauce.

Polvo Guizado
octopus stewed in a red wine sauce with your choice of rice or
boiled potatoes.

Filete de Peixe Dourados
golden fillete of fish fried Portuguese style.

Filete de Peixe Assado no Forno
baked Boston scrod.

Lulas Grelhadas
grilled squid with a lemon and butter sauce.

Salmao Grelhado
grilled salmon with vegtables and boiled potatoes.

Swordfish a Algarvia
swordfish sauteed then roasted in a light seafood broth
with almonds and almond liquor.

Halibut Grelhado
grilled halibut with vegtables and boiled potatoes.

Halibut com Presunto
roasted halibut wrapped in prosciutto.

Atum Grelhado
grilled tuna steak with vegtables and boiled potatoes.

Linguado a Primavera
pan seared Dover sole in a light seafood broth smothered
in vegtables and potato.